Rainbow pasta

From Kim Darnell, links to the work of Seattle pasta artist Linda Miller Nicholson (@saltyseattle on Instagram), in particular her rainbow pasta:


(#1) Screen shot from the video “How to Make Rainbow Pasta” by Salty Seattle, which you can watch here

Beautiful, and colored with only natural ingredients.

Her rainbow ravioli (before cooking):

(#2)

And her rainbow culurgiones (culurgiones are Sardinian stuffed dough pockets — in effect, Sardinian stubby ravioli):


(#3) 🌈Culurgiones filled with gruyere fondue

Her colorings:

💚parsley
💛turmeric
🔸roasted red pepper
❤️beets
💓dragonfruit
💜blueberry-beet
💙butterfly pea flower

She makes an extraordinary range of pastas, with many color schemes.

One Response to “Rainbow pasta”

  1. Robert Coren Says:

    I wonder how well these things hold their color when cooked.

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