In the NYT Magazine on Sunday the 2nd, “The Miracle of Preserves”
by Tamar Adler, with this illustration (photo by Grant Cornett):
Mushrooms make a delicious base for vegetables à la grecque
The recipe is worth checking out; here I’m just savoring the phallic photo.
August 8, 2015 at 11:26 pm |
Wait, did you write that caption or was it original? “a la grecque” is the perfect icing on that unintentionally phallic cake.
August 8, 2015 at 11:40 pm |
The caption is right from the NYT.